Jamaica Cove Black Pineapple Rum. This is the second of the Jamaica Cove rums that I have for review.
Jamaica Cove takes its name from the caves and coves dotted around the Cornish Coast of Southern England. Used by smugglers to hide their booty of rum from British Colonies such as Jamaica.
In recent years Plantation Rum have made Pineapple Rum a thing, with their Dicken’s inspired “Stiggins’ Fancy” pineapple flavoured rum.
Cachaca Serra Pretta. As the bottle tells us this has been in production since 1908. So we have over 100 years worth of Cachaca producing experience behind this Cachaca.
Serra Preta is produced from cane to bottle at the Novo and Beatriz sugar estates 6 Kilometres from the town of Alagoa Nova, Pernambuco State, Paraiba.
LONDON RUM WEEK LAUNCHES THIS OCTOBER
From the makers of RumFest, London Rum Week is a week-long celebration of rum across bars all over the capital, ahead of RumFest 2018
London Rum Week
15th – 21st October
RumFest
Saturday 20th & 21st October 2018
London’s Earl’s Court
ILEC Conference Centre
rumfest.co.uk
Admiral’s Old J Cherry Spiced. Admiral’s Old J or simply Old J as it is more commonly known, is a brand of Spiced Rum popular in the UK. It was introduced initially to fill the “void”, when Sailor Jerry changed their popular UK “formula” to the one more widely available, to the US market and beyond. Hence the Old J – though they never mention a Jerry.
Cachaca Alambique Brasil Ouro.
Hailing from the Serra do Cadeado House of Cachaca in Ortigueira, Parana State. Cachaca Alambique Brasil Ouro is produced under the guidance of Master Blender Armando Del Bianco.
Oritgueira is known as the Capital of Honey in Brasil as it is the countries largest exporter of the bee’s sweet nectar. Cacbaca Alambique Brasil Ouro is produced in an ecological and sustainable environment. Everything used in the production of the Cachaca is recycled or reused. Sugar Cane Bagasse is recycled in various ways and vinasse, after being treated and mixed with manure, is used as fertiliser for the various crops on the plantation.
Dillon Rhum Blanc Agricole. Dillon are a producer of Rhum Agricole from the island of Martinique. They produce Blanc (White) and aged Agricole rhum, alongside Sugar Syrups and pre-mixed Rum Punches.
Dillon can trace its history all the way back to 1690 to the original site of the distillery in Fort de France. It was set up by Arthur Dillon, a US soldier. Apparently, he married a well off widow and used her funds to help him purchase the estate. Originally it produced sugar but in the 19th century began producing rum.
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The Real McCoy Aged 12 Years Limited Edition. Yet another rum up for review from the prolific Foursquare Rum Distillery, Barbados. This rum has been “around” for quite some time I first tasted it at the Boutique Rum Festival in London in October 2016. And then I waited………