Ron Cartavio XO is the top of the line for this Peruvian rum maker. It is now noted as being an 18 year old rum – it is no longer labelled as a Solera system rum. I reviewed their 12 “Year” Solera rum a while back and found it to be pretty average. Other than that my own experience of Peruvian rum has been with the frankly abominable Ron Millonario XO.
Tag Archives: Rum
Rum Nation Ilha de Madeira. Rum Nation are an independent bottler that we have covered a couple of times already on this site. They have been operating since 1999. Besides releasing rum under the Rum Nation label they also market rums such as Ron Millonario and Reimonenq.
Rum Nation and the Portuguese island of Madeira have been in the “rum news” quite a bit lately. Over the past year rum Nation began releasing their “Rare Rums” series and the emergence of the William Hinton brand from Madeira has alerted people to “Madeira Rhum” as a thing.
Scotch Malt Whisky Society R6.1 Spice at the Races. As you can guess the primary fuction of the Scotch Malt Whisky Society is not bottling rum. However, they have bottled a few over the years and released quite a few more late last year.
Now I’ll get one thing of my chest I am not overly keen on the frankly rather stupid names given to the rums – “Spice at the Races” is one of the better ones. “Paddingtons First Sip” anyone? Sadly, it reminds me of some of the pretentious and over the top tasting notes made by whisky commentators in their attempts to be noticed.
Worthy Park Single Estate Reserve. I’ve been waiting quite a while for this one. I’m a big fan of Worthy Park’s Rum-Bar range. Which include a White Overproof, a Gold rum and a very tasty Rum Cream.
Over the past couple of years Independent bottlers have been releasing quite a lot of rums from Worthy Park. In the main these have been Single Barrel bottlings that were mainly aged in a European climate. They were sold young by Worthy Park.
Diplomatico Distillery Collection No1 Batch Kettle Rum. Diplomatico were a few years ago synonymous with what was seen as good “sipping” rum. They are still highly regarded in some circles and their Reserva Exclusive still regularly features in top ten rum lists.
Unfortunately much like Zacapa their over reliance on additives and the publicising of such tests has clipped the wings of the brand – but only very slightly. The brand to their credit are beginning to give details of added sugar on their bottles.
Dave Marsland may be better known to many of you as Drinks Enthusiast. To say Dave is involved in the Drinks Industry is a bit of an understatement – as you will see from this interview. He has many differing interests from Pop Up Bars, working as a Brand Ambassador for Chairman’s Reserve/St Lucia Distillers and running his own Spirits & Sundries Emporium – Riddles in Altrincham.
Barrel Char in a Jar. Despite what the Hydrometer Tests may have some believe I’m not a very “scientific” kind of person. I have been able to perform Hydrometer Tests on rum because it is very, very simple. I am no chemist the little science background I have was left behind aged 16, when I picked up a double award “B” grade in Co-Ordinated (Chemistry, Physics and Biology) Science at GCSE level in 1994.