Plantation Rum Isle of Fiji. This rum represents the latest rum to be added to the Plantation Signature Blends range, the first since Xaymaca in 2018. The Signature Blends are continuous releases with rums from the likes of Barbados and Jamaica featuring.
Plantation have long been bottling rum from Fiji as part of their Vintages range and also some Single Cask offerings. For more details on the full Plantation range please visit their site, which gives a lot of information on their various ranges.
Ron Aldea Maestro 2006. Ron Aldea are a rum producer from the Canary Island of La Palma. They have been producing rum since 1936. Originally based on the island of Gran Canaria, the concern moved to nearby La Palma in the 1950’s.
Mount Gay XO Triple Cask Blend. For once in the rum world new packaging does 100% mean a change in the blend. It is not just the work of conspiracy theorists, who can remember exactly, what a rum tasted like 20 years ago and immediately notice tiny little differences to the blend – but only I hasten to add once the bottle shape and/or label have changed……..
Hampden Great House Distillery Edition. It is always good to see producers such as Hampden putting out their own bottlings of aged rum, rather than selling bulk rum for others to profit from. It seems the distillery has grown in confidence and they now have a commercial bottling of the rum they drink on the estate.
Worthy Park Single Estate 2006 Aged 12 Years. Today we have an official release from the rising stars of Jamaican rum, Worthy Park. This is their longest aged official release to date. It is taken from the second year of the revived production at the distillery.
1931 St Lucia Distillers – Chairman’s Reserve. This is a rum which is both new and familiar. Iterations of “1931” have been available since 2011. The rum was originally released to celebrate 80 years of rum production on St Lucia. For 6 years a different blend of rums were put together to commemorate another year of rum production on the island.
Damoiseau Rhum Vieux Millesime 1995. My Agricole Rhum journey is no where near as advanced as my forays into Molasses based rums. That is re-inforced yet again by the fact I have never reviewed an Agriocle Rhum, from one of Guadeloupe most respected producers Damoiseau. Certainly not under their “official” name anyway.