English Harbour is a rum which I had been looking at for some time. For whatever reasons I had resisted the temptation to buy a bottle online. I was presently surprised to find Newcastle (Upon Tyne) department store Fenwick’s had it in stock. There is something satisfying about actually being able to have the experience of being able to buy a half decent bottle of rum over the counter. Whilst the rum was slightly more expensive than online (£27.50) this was tempered by the ability to have the rum instantly (even though its taken nearly 3 weeks to try it!) and the fact no P&P charges.
Tag Archives: rum reviews
Bacardi 8 rum was the “sole preserve of the Bacardi family for over one hundred and thirty years” it is a “unique blend of the finest Bacardi Rums matured for no less than eight years”. Whilst the first part of the of the statement may be slightly fanciful the second part indicates to me that ALL the rum in the bottle is at least 8 years old. Still this hasn’t stopped the Bacardi Bashers and the Rum Conspiracy Theorists (there are some absolute crackers to be found online) from suggesting otherwise…….
A Premium Sipping Rum isn’t really a big deal anymore. You could probably spend most of your life trying every premium sipper and never get close to trying them all. However, what hasn’t really been done before is a white sipping rum. Whilst the casual rum drinker may consider Bacardi Superior to be a premium white rum, in terms of sipping it doesn’t even come close to the kind of smoothness and complexity that befits a true sipping rum.
I purchased this rum mainly due to the demography. I hadn’t tried a rum from Belize, simple really. One Barrel also boasted of a number of gold medal awards, in major spirit competitions. A Gold Medal in the Dark Rum category at the second International Cane Spirits Competition in 2007. In 2007 and 2008 Gold Medals at the International Rum Festival.
Appleton Estate V/X Jamaica Rum was the entry level rum for the Appleton Estate brand. It has now been re-branded as Signature Blend – the juice I can reliably assure you all is exactly the same as before.
The rum is distilled, blended and bottled in Jamaica by J Wray & Nephew. It is imported into the UK by J Wray and Nephew (UK) Ltd. The Appleton V/X is bottled at 40% abv. The blend of rums are between 5 and 10 years old. The master blender at the Appleton Estate is Joy Spence, who was the first female master blender in the spirits industry. Joy has been at the Appleton Estate for over 30 years now. She became the master blender in 1997. The Appleton Estate has been producing rum since 1749, officially.
In 1884 Danish sailor Valdemar Hanschell created Cockspur rum in Barbados. The rum has been an integral part of island life ever since. Cockspur is distilled using, what at the time was considered a revolutionary continuous still, along with more traditional pot stills. Cockspur Fine Rum is the companies flagship brand. In most territories outside of Barabos it is to be found alongside their 12 year old rum (Cockspur 12/VSOR) and the companies more recent spiced variant (Cockspur Spiced). More information and background on the Cockspur brand is available at http://cockspurrum.com/home.
For those in the UK please don’t let the title confuse you. This is NOT the “Original” Sailor Jerry rum which was so radically altered back in 2010. This is a recent bottling of the “newer” recipe. For those outside the UK, Sailor Jerry has always been more in keeping with this formula. In the US the rum is bottled at 92 proof (46% ABV). In the UK it is bottled at 80 proof (40% ABV). It is also marketed as a Navy rum in the US. To be honest a lot of the information relating to Sailor Jerry is a bit confusing and contradictory. If you can clarify any of the information please feel free to comment below this review. The title of my review, as always is based on how the rum is described on its/my bottle.