Delicana Balsamo Aged 10 Years. We are back on the cachaca trail. However, in this instance I am introducing you to a cachaca brand from Germany. No, the cachaca obviously is not produced in Germany, but the brand owner Bert Ostermann hails from Friedberg, Germany and the cachaca is bottled there.
Tag Archives: 4 stars
Riviere du Mat XO. Despite being founded way back in 1886 I have seen very little coverage of the rum/rhum which flies under the Riviere du Mat brand. For a reviewer it can be quite difficult to review numerous rums from the same distillery and come up with something new and interesting to say. However, today I am going to have to do a bit of digging to find out what Riviere du Mat is all about.
Hamilton 86 Ministry of Rum Collection Demerara River. Edward Hamilton is a well known figure in the rum world. His knowledge has been built up by sailing around the Caribbean islands and he has been an active writer, importer, rum-runner, brand owner and enthusiastic supporter of rum for a number of years. He runs the website and Facebook page Ministry of Rum, where has has gained the moniker Minister of Rum. He’s great friends with Capn Jimbo of the Rum Project.
Leatherback Rum Barrel Strength Special Reserve. This rum is produced at North of 7 Distillery. Which is a micro distillery in Ottawa, Canada it is ran by avid rock climbers Greg Lipin and Jody Miall. You may think that is a pretty odd thing to point about someone. However, the reason is they run a rock climbing training gym right across the road from their North of 7 Distillery. They divide their time between the two businesses.
Kill Devil Guyana Aged 11 Years – Port Ellen Finish. In all honesty, looking over my notes I thought I had reviewed more Guyanese rum from Kill Devil, than I actually have. It seems a lot of my Kill Devil reviews have been from Hampden Estate, Jamaica.
Anyway back to Guyana we are. This is another Single Cask and Cask Strength rum from Kill Devil. Kill Devil for those who aren’t in the know is the rum branch of Hunter Laing, who are more famous for their independent whisky bottlings.
Cachaca Reserva do Zito Ipe. Our journey through Brasil continues, with another cachaca this time from the north of Brasil.
The history of the Reserva do Zito begins in 1945, when José Rufino, known as “Zito”, fled the drought of the Piauí backlands and began working at an old sugar cane mill in the city of Passagem Franca, Maranhao. Over time Zito became the owner and began his quest to create artisanal cachaca.
Uruapan Charanda Blanco Pure Single Agricola. Today I’m continuing my journey into what our Mexican friends call Charanda. For those unaware about Charanda, it is a alcoholic spirit which derives from sugar cane. This particular brand Uruapan, is also one the biggest cities in the state of Michoacan, were Charanda is exclusively produced.