Cachaca Reserva do Zito Ipe. Our journey through Brasil continues, with another cachaca this time from the north of Brasil.
The history of the Reserva do Zito begins in 1945, when José Rufino, known as “Zito”, fled the drought of the Piauí backlands and began working at an old sugar cane mill in the city of Passagem Franca, Maranhao. Over time Zito became the owner and began his quest to create artisanal cachaca.