Dràm Mòr Single Cask Rum Uitvulgt Distillery Aged 24 Years. We are back today with what I think is the second Guyanese rum I have tried from Dràm Mòr Group. This time we are stepping back in time and enjoying a rum from a now defunct distillery – Uitvlugt.
Whilst the Uitvlugt distillery has long been mothballed a couple of the stills housed there, are now at Diamond Distillery/Demerara Distillers Limited. This particular bottling is noted as having the marque MPMM. Which suggests heavily that this a rum produced on the Port Mourant Double Wooden Pot Still.
Foursquare LFT White Barbados Pure Single Rum. Whilst it is fair to say, all releases from Foursquare Rum Distillery are very sought after this is perhaps one of the most anticipated releases of 2022.
Distilia Chaconia 24 YO Distilled at Caroni Distillery. This bottling opens Distilia’s “Floral Rum Series”, which helps explain the presentation.
Foursquare Rum Distillery Elysium. Hurrah! For this release Foursquare are using their older label template which includes “Rum Distillery”. Despite the appearance this release is not the latest in the Exceptional Cask Series (ECS). It is in fact a Private Cask Selection release from The Whisky Exchange.
John Watling’s Single Barrel. The John Watling Distillery is based at the Buena Vista Estate in downtown Nassau on the Island of New Providence, which is part of the Bahamas. Despite being called a distillery the estate does not actually distill the rum on site.
Jack Tar Alpha and Omega Triple Cask Enmore 1988-1990. For the first time I will be reviewing more than one bottling in a single review. However, I am not going down the route of many reviewers, who put several rum reviews into one article. Although this “batch” of rum comes in two different bottles – Alpha and Omega it is the same blend of 3 rums in each bottle.
Dràm Mòr Single Cask Rum Diamond Distillery Aged 10 Years. I said when reviewing the Dràm Mòr Fiji bottling a couple of days ago that I would get their other Spring release reviewed as quickly as I could. So here we are…….