Cachaca de Alambique Sucuri 2 Anos. Sucuri is the common name used in Brasil for an Anaconda. As a result, Cachaca Sucuri is produced at the intriguingly named, Anaconda Ranch in Vilhena, Rondonia.
The beginnings of cachaca production started at the ranch in 1999. when Joao Zanin moved his family there. Inspired by his father, who had also produced cachaça, as part of a self sustainability lifestyle. In 2000 Cachaca de Alambique Sucuri was born and began to be sold and marketed in the surrounding state.