Turmalina da Serra Carvalho is the latest cachaça to be reviewed on the site. Hailing from Areia in Parariba state. Turmalina da Serra is produced at the Cachoeira Sugar Mill. The property spans over 60,000 m2 in the Atlantic Forest.
At one point there were over 120 cachaça producing sugar cane plantations in the town of Areia alone. Today this stands at around 30 – still quite a lot of cachaça to be producing. Especially as this is a swamp area….. Read more to see the fatrumpirate rating
Kill Devil Jamaica Hampden Distillery Aged 10 Years. Another collaboration between Hunter Laing’s Kill Devil Rum Range and online Whisky retailer The Whisky Barrel. Once again they have teamed up to bottle another Jamaican Pot Still rum from the Hampden distillery.
Those familiar with Kill Devil rums will be aware that those that have the reddish/purple lozenge on the bottle are Cask Strength. (The grey lozenge indicates diluted to 46% ABV) Read more to see the fatrumpirate rating
Plantation Xaymaca Special Dry. Unless you have only very recently gotten into rum or have been living in a cave, Plantation Rums should really need little or no introduction. Headed by Alexandre Gabriel Plantation Rum is a part of Maison Ferrand. They are based in France and a lot of their “double ageing” or secondary maturation takes place in cellars in the Cognac region of France. Read more to see the fatrumpirate rating