A1710 La Perle Brute 2017. This is a rhum which caused a bit of stir at the London Rumfest back in 2018. La Perle Brute, which translates to the Raw Pearl is a rhum that is distilled from sugarcane juice, rather than molasses.
Situated in the North East of the Caribbean island Martinique, which is already famous for Rhum Agricole, sits the Yves Assier de Pompignan distillery. A very small distillery, which currently only produces white rhum agricole.